Ingredients:
4 bananas , about 1 1/3 cups, mashed
1 large egg
1 Tablespoon vanilla extract
3 Tablespoons light brown
2Tablespoons granulated sugar
1 teaspoon ground cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups all-purpose flour (white or whole wheat)
2 Tablespoons unsalted butter , melted
Instructions:
Grease a standard muffin pan (or line with paper muffin liners). Preheat oven to 350
degrees F.
Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and
cinnamon and stir well to combine.
In a separate small bowl stir together flour, baking powder, baking soda and salt. Add to
banana mixture and stir, just to combine.
Gently stir in melted butter. Don't over-mix the batter.
Spoon the batter into prepared muffin pan and bake for 18-25 minutes. Makes 12 muffins.
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